4659876
9780131714878
Foodservice Profitability A Control Approach
by Hill, Timothy H., Faria, Donna J., Sanders, Edward E.
About this item
- Condition: Good
- Provider: gotextbooks sales Contact
- Provider Rating: 60%
- Ships From: Little Rock, AR
- Shipping: Standard
About this item
- Condition: Good
- Provider: GoTextbooks Contact
- Provider Rating: 77%
- Ships From: Little Rock, AR
- Shipping: Standard
Product details
- ISBN-13: 9780131714878
- ISBN: 0131714872
- Edition: 3
- Publication Date: 2007
- Publisher: Prentice Hall
AUTHOR
2 Customer Product ReviewsSUMMARY
This is an easy-to-read, hands-on text that discusses how to control expenses and manage a foodservice operation of any size. An accompanying CD-ROM, exercises and in-depth coverage show how to maximise revenues, control expenses and optimise one's financial objectives.Hill, Timothy H. is the author of 'Foodservice Profitability A Control Approach', published 2007 under ISBN 9780131714878 and ISBN 0131714872.
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